Sensei Farms grows food that people want to eat. By design, we deliver the freshest, tastiest produce so that people can experience fruits and veggies at their best. Growing beautiful, delicious peppers, greens, tomatoes and more is only part of our reason for being. As a part of Sensei Ag, Sensei Farms works every day to address the gaps in nutrition, food security and sustainable agriculture. We want communities to have access to fresh and healthy options from a farm that preserves natural resources and optimizes from seed all the way to sandwich (or salad, smoothie, soup, sauce, etc.). Thus, Sensei Farms was built to leverage plant and nutritional science and innovative analytics to provide the highest level of nutrition in a way that supports the clean air, water, resources, people and planet. All of this helped us establish the ultimate feedback loop between agriculture, technology, human health and eating. Oh, and the gold standard for delicious.
Built on Benefits
The list of benefits to the Sensei method of farming are many. Every day we work to grow and learn. To help you get to know us, here are five ways our farm shines:
The proof is in the pudding. Or the salad? The salsa? Gazpacho? For more “proof”, visit our recipe section.