UPC 810060680001

The Classic Big Beef Tomato

Fresh and juicy for a B.L.T., grilled cheese or burger on brioche, with an ice-cold beverage.

The Beefsteak Tomato Experience

If this tomato was a car, it’d be a bright red Cadillac. Robust, bold, unapologetically voluptuous, the Beefsteak delivers on texture and juiciness. You get what expect from the best. Slice thin or thick and layer with fresh herbs, creamy cheese, leafy greens, or in a club sandwich or burger off the grill. The classic Beefsteak Tomato is the T in everyone’s favorite B.L.T.

While pleasure it the first reason to enjoy our Beefsteak Tomato, health should be a close second. This rich, red tomato provides essential nutrients that protect the immune system, support cardiovascular health and promote gut health. In addition, tomatoes are among the richest in lycopene. Lycopene is a carotenoid heralded for its disease-fighting potential and antioxidant capabilities. Consider it a super nutrient for whole-body health. Or, just a perk of eating tomatoes.

Nourish by Numbers

Lycopene in tomatoes is best known for its antioxidant power. Drizzle with olive oil to increase absorption of lycopene and reap its full-body benefits.

*% Daily Value (DV) based on 180 grams, Standard Reference Legacy data. U.S. Department of Agriculture fdc.nal.usda.gov. fdc.nal.usda.gov.

25% DV

Vitamin C

Boost your immune system with Vitamin C from tomatoes

7% DV


Folate is a B-vitamin that helps your body make healthy new cells

9% DV


Maintain muscular health and heart health with Potassium

2.2 Gram


Maintain a healthy digestive system with the fiber found in our tomatoes

Guide to our Garden

The food at Sensei Farms is carefully cultivated by a team of modern farmers. We balance technology with traditional farming values to masterfully grow high quality produce. As stewards of people and planet, we analyze our process and perfect our trade with each crop. We mindfully plant, pick and deliver so that every bite is surprisingly bright, refreshing, flavorful, and packed with nutrients. Our farm is rooted in the conviction that we can grow food that travels fewer miles, uses less resources, last longer and always tastes amazing. We farm food that people want to eat.